Château Bélingard
Immerse yourself in the memory of Château Bélingard and discover a land that the Celts called the "Jardin du Soleil". On these 85 ha, in compliance with a High Environmental Value certification, the Belingard team combines traditional know-how and the best of technology, to offer you elegant, complex and attractive wines.
24240 POMPO RT – Tél. 05 53 58 28 03 – Fax 05 53 58 38 39
contact@belingard.com
Restaurant le PRESSOIR
"Located halfway between Saint Emilion and Bergerac, the Chef - Maître Restaurateur offers, according to the seasons, a cuisine mixing traditional and local."
20 Rue de Montpon 24610 Saint Méard de Gurçon
Tél : 05.53.80.56.78 - restaurantlepressoir.24@orange.fr
Audouin vineyard
Château les Maines et Moulin de la Roquille: Bordeaux supérieur et Bordeaux Côtes de Francs.
Les Huguets 33750 Petit Palais - Tel: 05 57 69 89 79
vignobles.audoin@orange.fr
Restaurant Le Relais de Gabillou
Located on the edge of the new D6089 (RN89) between the village of Sourzac and the city of Mussidan our restaurant will allow you to enjoy a varied selection of traditional dishes cooked with care combining local and regional products. You can enjoy your meal near the chimney in winter or on the terrace shaded by Virginia creeper during the hot summer months.
Mr Jérôme Gaudré Rn89 lieu dit Gabillou 24400 Sourzac - Tel : 05-53-81-01-42
contact@relais-de-gabillou.com
Auberge de l'Eclade
You will discover fine and refined cuisine based on the fresh seasonal produce of Chef Matthieu and will be welcomed and advised always with a broad smile by Marie and her team. A contemporary and modern setting with a beautiful terrace in the heart of a wonderful summer garden.
The formula for lunch at 15.00 € will seduce you and the gastronomic formula of the evening will delight you. € 28 / € 34
Close Sunday and Monday
17 rue Paul Emile Victor 24700 Montpon-Ménestérol
Tél: 05 53 80 28 64 - paries.matthieu@gmail.com
Le moulin de la Veyssiere
Located in Neuvic, it is the last working water mill in the Vern Valley.
Nut and hazelnut oil are made ancestral in the respect of the greatest tradition. You can enjoy them and discover the gourmet shop located in the old mill bakery.
The mill is open from Monday to Saturday from 14 H to 18 H. Free entrance - Guided tour - Tasting.
Moulin de la Veyssière, La Petite Veyssière, 24190 NEUVIC
Tél : 06 32 96 17 89 - Email : contact@moulindelaveyssiere.fr
Restaurant L'Artenset
D 6089 street in St Martial D'Artenset 24700
Tél : 05 53 81 70 52
À la Belge frite!
Real Belgian fries cooked with beef fat, a Liège ball, a sausage sausage, meatballs, fries and good country dish beers!
Monday to Saturday 11:30 to 14:00 and 18:30 to 21:00
164 Avenue Charles de Gaulle Libourne